Daytime menu
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Breakfast
From Monday Jan 30th, we’ll be opening at the earlier time of 8am. Our breakfast menu will be available until 11am and is a great way to start your day…
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Coffee at Stray’s
Our coffees are made with our exclusive blend of Ethically Sourced, Triple Certified coffee beans, roasted weekly by Stokes of Lincoln to ensure your coffee is as fresh as it can be. They’re served in either 8oz (small), 12oz (reg) or 16oz (large) and are priced as such. The only exception is with americano where a regular is 8oz and a large is 12oz… short & strong! Espresso – £1.60/£1.90 The clean, nutty flavour makes this a bit like marmite – you either love it or hate it!! Macchiato – £1.80/£2.30 We add a dome of frothed milk to a short espresso Espresso con panna – £2/£2.50 A short espresso with a dome of whipped…
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Mum’s cakes
Way back when we started Stray’s we used a local cake supplier to provide home-made cakes. In came Mum (MD Jane Oldfield) and said ‘ I could make a better chocolate cake than that” and naturally I replied “go on then!”
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Made-to-order Sandwiches
a great sandwich starts with great bread… followed by quality, locally sourced ingredients – and made-to-order to ensure freshness and taste…
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lite bites
Fancy something lighter? Why not try one of our fantastic teacakes? Or our home-made soup of the day. Or of course, there’s always the good lod fashioned jacket spud…
Artists
how it works
Our Tapas & Jazz events are on every Friday night (starting February 2012) as part of Tapas y Stray’s, our authentic tapas offer.
BoHoP
Another exciting new trio have just confirmed dates for the first of the 2012 programme. BoHoP are a top line trio of piano, bass and drums, playing both standards and originals… BoHoP will be at Stray’s on Jan 20th, Feb 17th and Mar 16th…
Pat Sprakes Guitar
When Pat Sprakes plays, people listen and smiles errupt…
Wendy Kirkland Duo
Wendy is a UK-based jazz pianist, Hammond organ player and singer…
Rosie Brown Duo
Rosie Brown is an accomplished vocalist with a dreamy tone…
Sarah Bennett Jazz
The ‘Julie Andrews of Jazz’, Sarah is a Stray’s favourite…
Tapas Menu
pequeños platos para empezar…(little dishes to begin with…)
We’ve deliberately not called these ‘starters’…
Quesos…(Cheeses…)
Our award-winning cheeses are picked for their quality…
hortalizas…(vegetables)
Sourced locally, it’s always farm fresh and in season…
mariscos…(seafood)
Salt Cod, fresh anchovies, fresh garlic prawns… Yummy!
charcutería…(cold meats…)
Charcutería from both Spain and award-winning suppliers in and around Nottinghamshire – you’re not going to get meats of this standard anywhere else!
carnes…(meat dishes)
Using meats from both Spain and award-winning suppliers in and around Nottinghamshire – you’re not going to get meats of this standard anywhere else!
Postres…(Desserts) and coffees
Made in our kitchens upstairs, our desserts are as fantastic as our Tapas, just a bit naughtier!
Red and Rosé wines
House Red – Rioja DOC Casa Primicia Vina Diezmo 2008 – we think this is one of the nicest house wines you’ll have for the money…
White wines and Cava
House White – Masia D’Or blanco – a dry young fruity wine, light and fine – and we’ve just added the exceptional Ombreta Blanco to our list of whites…
Bottled Beers and soft drinks
Spanish Bottled beers including Mahou, Alhambra and Estrella. We also sell the ‘champagne of ciders’ Sidra el Gaitero – lovely!










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